Gather ‘round, culinary wizards and kitchen newbies alike! Today, we’re diving into a classic comfort dish that everyone loves—the easy homemade chicken noodle soup! Yes, you heard it right! It’s all in one pot, so grab your favorite ladle and let’s get cooking without the fuss. Get ready for slurps galore!
Warm Up With a Bowl of Love
When life gets chilly, there’s nothing quite like a steaming bowl of chicken noodle soup to warm your soul. It’s like a hug in a bowl, but tastier! Plus, you can whip it up in no time and impress everyone without breaking a sweat.
Ingredients that Bring the Flavor
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 2 carrots, diced
- 2 celery stalks, diced
- 3 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 8 cups chicken broth
- 3 cups shredded cooked chicken (or a whole rotisserie chicken, no judgment here!)
- 2 cups egg noodles
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish, because you want it to look fancy)
Let’s Get Cookin’!
- First things first, heat that olive oil in a large pot over medium heat. Toss in the chopped onion, carrots, and celery, and let them sizzle until they’re nice and tender—about 5 minutes. Stir occasionally unless you fancy burnt veggies!
- Next, add the minced garlic, thyme, and rosemary. Stir it like you mean it! Let those fragrant scents fill your kitchen.
- Pour in the chicken broth and bring the mixture to a boil. This is where the magic starts!
- Once boiling, add the shredded chicken and noodles. Stir it all together and let it simmer for about 10 minutes—or until the noodles are tender and oh-so-delicious!
- Season it up with salt and pepper. Seriously, don’t be shy. Spice it to your heart’s content!
- Lastly, garnish with fresh parsley (because we’re fancy like that) and serve hot. Don’t forget to enjoy each heavenly spoonful. Your taste buds will thank you!
And there you have it! A cozy chicken noodle soup so easy, you could make it in your sleep (but please don’t). Now go forth and conquer that kitchen like the chef you were meant to be!
