Warm up your kitchen and your heart with a delightful bowl of The Coziest Chicken Noodle Soup! This classic recipe is perfect for chilly evenings or when you’re in need of some comfort food. Not only does it taste amazing, but it’s also easy to make. Gather your ingredients and let’s dive into the steps that will fill your home with mouthwatering aromas!
The Coziest Chicken Noodle Soup
This soup is not just about flavors; it’s about nostalgia and warmth, taking you back to comforting moments. Perfect for family gatherings or a quiet night in, this recipe is sure to impress.
### Ingredients:
- 2 tablespoons olive oil
- 1 medium onion, diced
- 3 carrots, sliced
- 3 celery stalks, sliced
- 4 cloves garlic, minced
- 8 cups chicken broth
- 2 cups shredded cooked chicken
- 2 cups egg noodles
- 1 teaspoon dried thyme
- 1/2 teaspoon black pepper
- Salt to taste
- Fresh parsley, for garnish
Instructions:
- In a large pot, heat the olive oil over medium heat. Add the diced onion, carrots, and celery. Cook, stirring occasionally, until the vegetables are tender, about 5-7 minutes.
- Stir in the minced garlic and cook for an additional 1 minute, until fragrant.
- Pour in the chicken broth; bring the mixture to a boil.
- Add the shredded chicken, egg noodles, thyme, and black pepper. Cook according to the egg noodles’ package instructions, usually about 6-8 minutes, until the noodles are tender.
- Season with salt to taste, then remove from heat.
- Garnish the soup with fresh parsley before serving. Enjoy your warm, comforting bowl of chicken noodle soup!
As the chilly weather settles in, treat yourself and your loved ones to this heartwarming chicken noodle soup recipe. It’s not just a meal; it’s a hug in a bowl that everyone will cherish. Enjoy cooking and sharing this delightful dish!
